Description
The Best Monte Cristo Sliders: Warm, melty, and perfectly sweet and savory bites that bring classic Monte Cristo flavors to a shareable, crowd-pleasing slider platter.
Ingredients
Scale
- 12 Hawaiian sweet rolls
- 6 slices deli turkey
- 6 slices turkey ham
- 12 slices Swiss cheese
- 1/4 cup mayonnaise
- 1 tablespoon Dijon mustard
- 3 tablespoons butter, melted
- 1 teaspoon powdered sugar
- Optional for serving: raspberry jam or honey
Instructions
- Preheat oven to 350 degrees F (175 degrees C) and lightly grease a baking dish.
- Slice Hawaiian rolls in half horizontally and place bottom halves in the dish.
- Spread mayonnaise and Dijon mustard evenly over the rolls.
- Layer turkey, turkey ham, and Swiss cheese evenly.
- Place the top halves of the rolls on.
- Brush melted butter over the tops.
- Bake uncovered for 18-22 minutes until cheese is melted and tops are lightly golden.
- Remove from oven and lightly dust with powdered sugar.
- Serve warm with raspberry jam or honey if desired.
Notes
- Make ahead: assemble the sliders, cover and refrigerate up to 4 hours before baking for easy entertaining.
- For a lighter option, substitute leaner deli meats or low-sodium cheese.
- For extra crust, bake a few minutes longer, watching closely to prevent burning.
- Leftovers can be stored in the refrigerator for 1-2 days; reheat gently.
- Prep Time: 10 minutes
- Cook Time: 18-22 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: Approximately 300 per serving
- Sugar: Approximately 4-6 g
- Sodium: Approximately 200-260 mg
- Fat: Approximately 20-25 g
- Saturated Fat: Approximately 9-11 g
- Unsaturated Fat: Approximately 9-12 g
- Trans Fat: 0 g
- Carbohydrates: Approximately 28-32 g
- Fiber: 1 g
- Protein: 14-20 g
- Cholesterol: Approximately 60-85 mg
Keywords: The Best Monte Cristo Sliders, Monte Cristo sliders, Monte Cristo sandwich, easy slider recipe, brunch appetizers, crowd-pleasing party food