Description
Strawberry Cheesecake Crunch Bites are a no‑bake, bite‑size dessert that blends smooth cream cheese filling with fresh strawberry pieces and a buttery graham cracker coating. Perfect for parties, potlucks, or a quick sweet snack, these bites offer a creamy, fruity flavor and satisfying crunch, and they can be prepared in under an hour with just a few simple ingredients. A dusting of crushed freeze‑dried strawberries crowns each bite, adding sweet flavor and a pink speckle that dazzles the truly
Ingredients
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1/2 tsp vanilla extract
- 1/2 cup heavy cream
- 1 cup graham cracker crumbs
- 1/2 cup freeze-dried strawberries, crushed
- 1/4 cup melted butter
- 1/2 cup fresh strawberries, chopped
Instructions
- 1. Beat cream cheese, powdered sugar, and vanilla extract until smooth.
- 2. Gradually add heavy cream and beat until thick and creamy.
- 3. Roll filling into bite‑size balls, freeze 1–2 hours.
- 4. Mix graham crumbs, crushed freeze‑dried strawberries, and melted butter.
- 5. Roll frozen balls in crumb mixture.
- 6. Garnish with chopped fresh strawberries and serve.
Notes
- For extra color and flavor
- sprinkle additional crushed freeze‑dried strawberries on top before serving.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 12 bites
- Calories: 150
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: Strawberry Cheesecake Crunch Bites, no bake cheesecake bites, strawberry dessert recipe, easy party appetizers, bite size desserts, how to make cheesecake bites, quick cheesecake snacks, frozen cheesecake treats