Description
Layered Red White & Blue Jello Shots provide a vibrant, patriotic twist to any celebration, combining three colorful gelatin layers—red, white, and blue—into a single eye‑catching glass. This easy, no‑cook recipe uses standard Jello mixes, unflavored gelatin, sugar, and water, finishing with a light whipped cream topping. Perfect for Fourth of July parties, summer gatherings, or any event craving a fun, festive, and refreshing treat that looks as good as it tastes. Serve chilled for happy smiles
Ingredients
- red Jello mix
- blue Jello mix
- unflavored gelatin
- sugar
- water
- whipped cream
Instructions
- Prepare red Jello layer: dissolve red Jello mix and sugar in boiling water, pour into shot glasses, refrigerate until set.
- Prepare white layer: dissolve unflavored gelatin and sugar in water, cool slightly, pour over red layer, refrigerate.
- Prepare blue Jello layer: dissolve blue Jello mix and sugar in boiling water, cool slightly, pour over white layer, refrigerate until firm.
- Top each shot with whipped cream and serve.
Notes
- Adjust sugar to taste
- for a lower‑sugar version use a natural sweetener. Add vanilla extract to the white layer for a subtle flavor twist.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 shot
- Calories: 50
- Sugar: 10g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: Layered Red White & Blue Jello Shots, easy jello shot recipe, patriotic party snacks, red white blue desserts, summer party treats, how to make jello shots, layered jello cocktail, festive gelatin shots, Fourth of July desserts