Description
4th of July Monster Cookies are a crowd‑pleasing, easy‑to‑make patriotic dessert that combines soft, chewy texture with vibrant red, white and blue sprinkles. This simple recipe uses butter, brown sugar, vanilla extract, flour, baking soda, salt, and chocolate chips to create a flavorful base, then folds in colorful confetti for a festive look. Ready in about 30 minutes, the batch yields 24 cookies perfect for holiday parties, picnics, and family gatherings across the United States. Enjoy now!!!
Ingredients
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 cup red, white, and blue sprinkles
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream butter, brown sugar, and granulated sugar until light and fluffy.
- Beat in eggs one at a time, then stir in vanilla extract.
- Whisk together flour, baking soda, and salt; gradually add to wet ingredients.
- Fold in chocolate chips and sprinkles.
- Drop spoonfuls of dough onto prepared sheet, spacing evenly.
- Bake 10‑12 minutes until edges are lightly golden; cool on sheet then transfer to rack.
Notes
- For extra chewiness
- chill dough 15‑20 minutes before baking. Sprinkles can be added after portioning to keep colors bright.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 180
- Sugar: 20g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: 4th of July Monster Cookies, easy patriotic cookies, red white blue cookies recipe, holiday cookie ideas, quick dessert recipes, best July treats, festive cookies for kids, American holiday desserts, simple cookie recipes