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Moist Strawberry Shortcake Cake

Moist Strawberry Shortcake Cake – Easy 8-Serving Celebration Dessert


  • Author: Allen Tom
  • Total Time: 60 minutes
  • Yield: 8 servings 1x

Description

Moist Strawberry Shortcake Cake is a crowd‑pleasing dessert that layers light vanilla cake with sweet macerated strawberries and fluffy whipped cream frosting. This easy recipe uses all‑purpose flour, granulated sugar, softened butter, milk, vanilla extract, and fresh strawberries to create a tender, moist crumb and bright fruit topping. Perfect for birthdays, brunches, or any celebration, this cake delivers a classic shortcake flavor in a beautiful, bakery‑style presentation. Serve chilled up.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup unsalted butter, softened
  • 1 cup milk
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 2 cups fresh strawberries, sliced
  • 1 cup heavy cream
  • 1/4 cup powdered sugar

Instructions

  1. Preheat oven to 350°F (175°C) and prepare two 9‑inch round cake pans.
  2. Cream butter and sugar until light and fluffy.
  3. Beat in milk, eggs, vanilla extract, baking powder, and salt until well combined.
  4. Gradually add flour, mixing until just combined.
  5. Divide batter between pans and smooth tops.
  6. Bake 25‑30 minutes until a toothpick comes out clean.
  7. Cool 10 minutes in pans, then turn out onto racks.
  8. Macerate strawberries with a little sugar if desired.
  9. Whip heavy cream with powdered sugar until stiff peaks form.
  10. Layer cooled cakes with whipped cream and macerated strawberries.

Notes

  • For extra moisture
  • gently brush the cake layers with a thin drizzle of strawberry syrup before assembling. Use chilled bowls and beaters for the whipped cream to achieve optimal volume.
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 30g
  • Sodium: 200mg
  • Fat: 15g
  • Saturated Fat: 8g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 70mg

Keywords: Moist Strawberry Shortcake Cake, strawberry shortcake recipe, easy cake recipes, celebration desserts, fluffy vanilla cake, whipped cream frosting, dessert for parties, how to make shortcake cake