Description
Maple Turkey Bacon Brussels Sprouts – Crispy, caramelized Brussels sprouts tossed with a maple glaze and smoky turkey bacon, a perfect 30-minute halal-friendly Thanksgiving side dish that’s irresistibly delicious and highly Pinterest-worthy.
Ingredients
Scale
- 1½ lbs Brussels sprouts, trimmed and halved
- 6 slices turkey bacon, chopped
- 2 tbsp olive oil
- ½ tsp salt
- ½ tsp black pepper
- 2 tbsp maple syrup
- 1 tbsp Dijon mustard
- 1 tbsp apple cider vinegar
- ¼ tsp chili flakes (optional)
Instructions
- Preheat your oven to 400°F (200°C). Line a baking sheet with parchment.
- Toss Brussels sprouts with olive oil, salt, and pepper. Spread evenly on the baking sheet.
- Sprinkle chopped turkey bacon over the Brussels sprouts.
- Roast for 20–25 minutes, stirring halfway, until crispy and golden.
- In a small bowl, whisk maple syrup, Dijon mustard, apple cider vinegar, and chili flakes.
- Drizzle the glaze over the roasted Brussels sprouts and toss to coat.
- Return to the oven for 3–5 minutes to caramelize.
- Serve warm and enjoy!
Notes
- Halal-friendly twist using turkey bacon for a smoky crunch without pork.
- Chili flakes are optional if you prefer a milder flavor.
- Can be made ahead and reheated; rewarm in a hot oven to regain crispness.
- Excellent as a Thanksgiving side or a tasty weeknight dish.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 serving (1/4 of recipe)
- Calories: 235 kcal
- Sugar: 6 g
- Sodium: 450 mg
- Fat: 13 g
- Saturated Fat: 4 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 8 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 22 mg
Keywords: Maple Turkey Bacon Brussels Sprouts, Maple Brussels Sprouts with Turkey Bacon, Brussels Sprouts Recipe, Thanksgiving Side Dish, Halal Maple Brussels Sprouts, Crispy Brussels Sprouts, Maple Glazed Brussels Sprouts, Turkey Bacon Brussels Sprouts, 30 minute Brussels Sprouts