Description
Juicy Garlic Parmesan Chicken Meatloaf is a tender, flavorful, and comforting main dish that delivers garlic-parmesan goodness in every slice. This lighter twist on traditional meatloaf uses lean ground chicken and a handful of pantry ingredients to create a satisfying, family-friendly dinner.
Ingredients
Scale
- 1½ lbs ground chicken
- ¾ cup breadcrumbs
- ½ cup grated Parmesan cheese
- 2 cloves garlic, minced
- 1 small onion, finely chopped
- 2 large eggs
- ⅓ cup milk
- 1 tbsp olive oil
- 1 tsp Italian seasoning
- ½ tsp salt
- ½ tsp black pepper
- 2 tbsp chopped fresh parsley (optional)
Instructions
- Preheat oven to 375°F (190°C) and lightly grease a loaf pan.
- In a large bowl, combine ground chicken, breadcrumbs, Parmesan, garlic, onion, eggs, milk, olive oil, Italian seasoning, salt, and pepper.
- Mix gently until just combined, avoiding overmixing.
- Transfer mixture into the prepared loaf pan and smooth the top.
- Bake for 55–60 minutes until cooked through and golden on top.
- Let rest for 5 minutes before slicing.
- Garnish with fresh parsley if desired and serve warm.
Notes
- Let the meatloaf rest for 5 minutes before slicing to keep slices neat.
- For a gluten-free option, use gluten-free breadcrumbs.
- To boost moisture, you can add 1–2 tablespoons of milk or broth if desired.
- Garnish with chopped parsley for color and a fresh aroma.
- Prep Time: 10 minutes
- Cook Time: 55-60 minutes
- Category: Main Dish
- Method: Bake
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 slice (1/6 loaf)
- Calories: 263
- Sugar: 2 g
- Sodium: 640 mg
- Fat: 14 g
- Saturated Fat: 6 g
- Unsaturated Fat: 8 g
- Trans Fat: 0 g
- Carbohydrates: 9 g
- Fiber: 1 g
- Protein: 28 g
- Cholesterol: 190 mg
Keywords: Juicy Garlic Parmesan Chicken Meatloaf, garlic parmesan chicken meatloaf, chicken meatloaf recipe, easy meatloaf, Italian seasoning meatloaf, family dinner ideas, low fat meatloaf, high protein chicken loaf