Description
Honey Garlic Shrimp is a fast, flavorful dinner that combines sweet honey, savory soy sauce, and aromatic garlic for a glossy glaze that coats plump shrimp. This easy 10‑minute recipe uses simple pantry staples, delivering a restaurant‑quality taste without extra effort. Perfect for busy weeknights, serve over rice or with vegetables for a balanced, satisfying meal that impresses family and guests alike. Its caramelized glaze adds a sweet‑savory depth that makes each shrimp bite unforgettable!!.
Ingredients
-
- 1 lb large shrimp
- peeled and deveined
- 4 cloves garlic
- minced
- 2 green onions
- sliced (white and green parts separated)
- 1/4 cup honey
- 2 tbsp soy sauce
- 1 tsp cornstarch
- 1 tbsp olive oil
- Salt to taste
- Sesame seeds for garnish (optional)
Instructions
-
- Prepare the Sauce
In a bowl, whisk honey, soy sauce, cornstarch, and a pinch of salt until smooth.
- Heat the Skillet
Heat olive oil over medium heat, add minced garlic, sauté until fragrant.
- Cook the Shrimp
Add shrimp, cook 2‑3 minutes per side until pink.
- Add the Sauce
Pour sauce over shrimp, stir, cook 2 minutes until thickened.
- Finish
Garnish with green onion tops and sesame seeds, serve immediately.
Notes
- For a spicier version
- add red pepper flakes. Use gluten‑free soy sauce for a gluten‑free dish. Leftovers reheat gently to avoid overcooking shrimp.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 220
- Sugar: 15g
- Sodium: 500mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Honey Garlic Shrimp, easy shrimp recipe, quick dinner ideas, honey garlic sauce, weeknight dinner shrimp, simple shrimp meals, garlic honey shrimp, fast shrimp dinner, shrimp with rice