Description
Fluffy Strawberry Shortcake Puppy Chow is a no-bake, sweet, crunchy treat bursting with strawberry flavor. Coated in creamy white chocolate and dusted with powdered sugar, this fruity twist on classic puppy chow is perfect for summer parties or sharing with friends.
Ingredients
Scale
- 4 cups rice cereal squares
- 1 cup white chocolate chips
- ½ cup crushed freeze-dried strawberries
- 1 cup powdered sugar
- ½ tsp vanilla extract
Instructions
- Place cereal in a large mixing bowl.
- Melt white chocolate chips until smooth, then stir in vanilla extract.
- Pour melted chocolate over cereal and gently toss to coat evenly.
- Add crushed freeze-dried strawberries and mix lightly.
- Transfer coated cereal to a large zip-top bag with powdered sugar. Shake until fully coated.
- Spread on a tray to set, then serve or store in an airtight container.
Notes
- Store in an airtight container for up to 5 days for best freshness.
- If you prefer a lighter sweetness, reduce the powdered sugar slightly.
- For a dairy-free or vegan option, use dairy-free white chocolate chips or almond bark.
- Prep Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving (1/4 batch)
- Calories: Approximately 455
- Sugar: Approximately 35 g
- Sodium: Approximately 70 mg
- Fat: Approximately 19 g
- Saturated Fat: Approximately 9 g
- Unsaturated Fat: Approximately 9 g
- Trans Fat: 0 g
- Carbohydrates: Approximately 70 g
- Fiber: Approximately 1 g
- Protein: Approximately 4 g
- Cholesterol: Approximately 10 mg
Keywords: Fluffy Strawberry Shortcake Puppy Chow, Strawberry Puppy Chow, No-Bake Dessert, Strawberry Shortcake, Summer Snack, Easy Puppy Chow