Description
Discover the creamy, low‑fat Healthy Greek Yogurt Caesar Dressing that brings classic flavor to your table without the extra calories. Made with thick Greek yogurt, bright lemon juice, Dijon mustard, Worcestershire sauce, garlic and onion powders, and a drizzle of olive oil, this dressing packs protein and tang in every bite. Perfect for tossing salads, topping grilled chicken, or serving as a dip, it offers a nutritious twist on the beloved Caesar classic while keeping preparation fast, simple.
Ingredients
Scale
- 1 cup Greek yogurt
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 2 tablespoons olive oil
- Fresh herbs (optional
- for garnish)
Instructions
- In a bowl combine Greek yogurt, lemon juice, Dijon mustard, Worcestershire sauce, garlic powder, and onion powder.
- Whisk until smooth.
- Slowly drizzle olive oil while whisking to emulsify.
- Season with salt and pepper, adjust to taste.
- Stir in optional fresh herbs.
- Chill for 15 minutes before serving.
Notes
- Store in an airtight container in the refrigerator for up to three days. Stir before each use. For a thinner consistency
- add a splash of water or extra lemon juice.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad Dressing
- Method: No-Cook
- Cuisine: Mediterranean
Nutrition
- Serving Size: 2 tablespoons
- Calories: 90
- Sugar: 2 g
- Sodium: 150 mg
- Fat: 5 g
- Saturated Fat: 1 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 6 g
- Fiber: 0 g
- Protein: 8 g
- Cholesterol: 0 mg
Keywords: Healthy Greek Yogurt Caesar Dressing, Greek yogurt dressing, low fat Caesar dressing, healthy Caesar recipe, high protein salad dressing, easy yogurt dressing, quick Caesar dressing, homemade Greek yogurt sauce