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Bariatric Gelatin Jello Recipe

Easy Bariatric Gelatin Jello Recipe for Quick Low‑Calorie Snacks


  • Author: Allen Tom
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Low‑calorie

Description

Discover the ultimate Bariatric Gelatin Jello Recipe, a low‑calorie, gut‑friendly dessert perfect for weight‑loss journeys. This quick, three‑ingredient treat uses unsweetened grape juice, pure powdered gelatin, and water to create a silky, refreshing jello that delivers only 50 calories per serving. Ideal for bariatric patients, it supports digestion, curbs cravings, and fits into any low‑sugar plan. Follow our simple steps for a tasty, satisfying, guilt‑free snack that looks great on any plate


Ingredients

Scale
    • 2 cups low‑sugar unsweetened grape juice
    • 1 tbsp powdered gelatin
    • 1 cup cold water

Instructions

    1. Combine grape juice and water in a saucepan and stir.
    2. Sprinkle gelatin over the mixture and let bloom for 5 minutes.
    3. Heat over low heat, stirring until gelatin fully dissolves.
    4. Remove from heat, let cool slightly, then pour into molds.
    5. Refrigerate for at least 4 hours until set.

Notes

  • For a firmer texture
  • increase gelatin by ½ tbsp. Add a dash of vanilla extract for extra aroma. Serve chilled and enjoy within five days for best texture.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Dessert
  • Method: No‑bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 50
  • Sugar: 2g
  • Sodium: 10mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: Bariatric Gelatin Jello Recipe, low calorie gelatin dessert, easy bariatric snack, grape juice jelly recipe, quick weight loss dessert, how to make gelatin jello, low sugar jello recipe, bariatric-friendly dessert, easy gelatin snack, sugar free jello, healthy gelatin treat