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Creamy Keto Low Carb Stuffed Bell Peppers

Creamy Keto Low Carb Stuffed Bell Peppers:4step great dish.


  • Author: Myar Nasser
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten Free

Description

Creamy Keto Low Carb Stuffed Bell Peppers: A rich, cheesy, keto-friendly main dish that makes a cozy dinner without sacrificing flavor. These stuffed peppers are stuffed with ground beef (or chicken), cream cheese, and melty cheese for a creamy, satisfying low-carb meal.


Ingredients

Scale
  • 4 large bell peppers
  • 1 lb ground beef or ground chicken
  • 1 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp paprika
  • ½ tsp black pepper
  • Salt to taste
  • 4 oz cream cheese, softened
  • 1 cup shredded mozzarella or cheddar cheese
  • ¼ cup heavy cream
  • 2 tbsp chopped fresh parsley (optional)

Instructions

  1. Preheat oven to 375°F (190°C). Slice bell peppers in half lengthwise and remove seeds. Place in a baking dish.
  2. Heat olive oil in a skillet over medium heat. Add ground beef and cook until browned.
  3. Season with garlic powder, onion powder, paprika, salt, and pepper.
  4. Lower heat and stir in cream cheese and heavy cream until smooth and creamy.
  5. Remove from heat and mix in half of the shredded cheese.
  6. Spoon the creamy filling into each bell pepper half.
  7. Sprinkle remaining cheese on top.
  8. Bake for 20–25 minutes until peppers are tender and cheese is melted and bubbly.
  9. Garnish with parsley before serving if desired.

Notes

  • You can substitute ground turkey for a lighter option.
  • For extra flavor, add a pinch of red pepper flakes.
  • Make ahead: assemble peppers, refrigerate, then bake when ready.
  • To reduce fat, use lean ground beef or ground chicken and light cream cheese.
  • Leftovers can be stored in the fridge for up to 3 days and reheated.
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Dish
  • Method: Baking / Stuffed peppers
  • Cuisine: American

Nutrition

  • Serving Size: 1 stuffed pepper
  • Calories: 520
  • Sugar: 2 g
  • Sodium: 430 mg
  • Fat: 43 g
  • Saturated Fat: 21 g
  • Unsaturated Fat: 14 g
  • Trans Fat: 0 g
  • Carbohydrates: 9 g
  • Fiber: 2 g
  • Protein: 28 g
  • Cholesterol: 110 mg

Keywords: Creamy keto stuffed peppers, low carb stuffed peppers, keto dinner, cheesy stuffed peppers, ground beef stuffed peppers, dairy-filled low-carb meal