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Crack Chicken Gnocchi

Crack Chicken Gnocchi delivers 30-Minute Ultimate Comfort.


  • Author: Myar Nasser
  • Total Time: 30 minutes
  • Yield: 4 servings 1x
  • Diet: Diabetic

Description

Crack Chicken Gnocchi is the ultimate 30-minute comfort dish featuring tender shredded chicken, pillowy potato gnocchi, and a rich creamy sauce that coats every bite—perfect for cozy dinners and effortless entertaining.


Ingredients

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    • 2 cups cooked shredded chicken (or rotisserie chicken)

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    • 1 tbsp olive oil

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    • 3 cloves garlic, minced

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    • 1 cup chicken broth

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    • 1 cup heavy cream

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    • 4 oz cream cheese, softened

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    • 1 cup shredded mozzarella cheese

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    • ½ cup grated Parmesan cheese

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    • 1 package (16 oz) potato gnocchi

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    • ½ tsp garlic powder

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    • ½ tsp paprika

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    • Salt and pepper to taste

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    • ¼ cup chopped green onions (for garnish)

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    • ¼ cup cooked turkey bacon, crumbled (optional but highly recommended)

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Instructions

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    2. In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 30 seconds until fragrant.

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    1. Stir in chicken broth and heavy cream, bringing to a gentle simmer.

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    1. Whisk in cream cheese until smooth and melted, then add mozzarella and Parmesan. Stir until sauce is creamy and thick.

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    1. Add shredded chicken, garlic powder, paprika, salt, and pepper. Stir to combine.

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    1. Add gnocchi directly to the sauce (no need to pre-boil) and cook for 5–6 minutes until soft and tender.

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    1. Top with crumbled turkey bacon and green onions before serving.

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Notes

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    • You can use rotisserie chicken to save time.

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    • For extra spice, add red pepper flakes.

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    • If sauce thickens too much, add a splash of chicken broth or milk to reach desired consistency.

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    • Optional turkey bacon adds smoky flavor; omit for a vegetarian or pork-free version.

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  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Skillet
  • Cuisine: Italian-American

Nutrition

  • Serving Size: 1 serving (1/4 of recipe)
  • Calories: 740 kcal
  • Sugar: 4 g
  • Sodium: 900 mg
  • Fat: 52 g
  • Saturated Fat: 28 g
  • Unsaturated Fat: 20 g
  • Trans Fat: 0 g
  • Carbohydrates: 70 g
  • Fiber: 3 g
  • Protein: 38 g
  • Cholesterol: 190 mg

Keywords: Crack Chicken Gnocchi, Creamy chicken gnocchi, 30-minute dinner, easy gnocchi recipe, one-pan chicken gnocchi, garlic cream sauce, cheesy chicken gnocchi, comfort food