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Cheeseburger French Fry Casserole (1)

Cheeseburger French Fry Casserole: Easy Crowd‑Pleaser for Dinner


  • Author: Allen Tom
  • Total Time: 45 minutes
  • Yield: 6 servings 1x
  • Diet: Comfort Food

Description

Indulge in a crowd‑pleasing Cheeseburger French Fry Casserole that layers crispy frozen fries, seasoned smoked beef, and beef pepperoni with a rich blend of melted cheddar cheese and tangy ketchup‑mustard sauce. This hearty bake captures the classic cheeseburger flavor in a comforting casserole, perfect for busy weeknights or weekend gatherings. Ready in just 30 minutes, it delivers gooey cheese, savory beef, and crunchy fries in every bite. Serve hot, cheese stretches with each bold savory bite


Ingredients

Scale
  • 1 pound ground smoked beef
  • 1 cup beef pepperoni, sliced
  • 1 cup shredded cheddar cheese
  • 4 cups frozen French fries
  • 1 cup diced onions
  • 1 cup diced tomatoes
  • ½ cup ketchup
  • ¼ cup mustard
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 400°F (200°C).
  2. Cook ground smoked beef and onions until browned; drain excess fat.
  3. Stir in ketchup, mustard, tomatoes; season.
  4. Grease baking dish, layer half the fries.
  5. Add beef mixture, sprinkle beef pepperoni and cheese.
  6. Top with remaining fries and extra cheese.
  7. Bake 25‑30 minutes until golden and bubbly.
  8. Let rest 5 minutes, then serve.

Notes

  • For extra crispiness
  • broil the top 2‑3 minutes. Substitute frozen fries with homemade wedges if desired.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg

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